Recipe of Authentic Pasta Fagioli for Types of Recipe

Pasta Fagioli, this is the well liked recipe ever, So easy to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Pasta Fagioli

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, pasta fagioli. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pasta Fagioli is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Pasta Fagioli is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have pasta fagioli using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pasta Fagioli:

  1. Get 1 tbsp. of olive oil.
  2. Get 2 tbs. of garlic.
  3. Prepare 3-6 of ribs celery sliced.
  4. Get 3-4 of Carrots peeled and diced.
  5. Make ready 1 of sweet onion finely chopped.
  6. Take 1/3 cup of parsley.
  7. Prepare 2 cans of Great Northern Beans.
  8. Take 1 (28 oz.) of can San Marzano tomatoes.
  9. Get 1/2 carton of chicken or vegetable broth.
  10. Get 2 cups of water.
  11. Make ready 1/2 cup of wine of choice.
  12. Make ready 1/2 lb. of Ditalini.
  13. Prepare of Parmesan Cheese for Garnish.

Instructions to make Pasta Fagioli:

  1. In a a large pot, Saute oil, garlic, celery, carrots, onion for 10 minutes.
  2. Add in beans, tomatoes, parsley, chicken/vegetable broth, water, and wine. Simmer for at least an hour. the longer the better.
  3. In a separate pot, boil water to make pasta. Make pasta. Drain water and keep pasta aside..
  4. Serve soup over pasta..

So that's going to wrap this up with this exceptional food pasta fagioli recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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