Recipe of Popular Japanese Tuna Mayo Toast Pizza for Types of Recipe

Japanese Tuna Mayo Toast Pizza, this is the popular Japanese Tuna Mayo Toast Pizza recipe ever. So simple to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good Japanese Tuna Mayo Toast Pizza recipe and Finally I learned to prepare , and I will share the recipe here with easy, flexible, and yummy!

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, japanese tuna mayo toast pizza. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Japanese Tuna Mayo Toast Pizza is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Japanese Tuna Mayo Toast Pizza is something that I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook japanese tuna mayo toast pizza using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Japanese Tuna Mayo Toast Pizza:

1. {Prepare 1 tbsp of kewpie mayo.
2. {Prepare 1 can of tuna in oil.
3. {Take 3 slices of your choice of bread.
4. {Get 3/4 cups of corn kernels.
5. {Make ready 1 cup of shredded mozzarella cheese.
6. {Get 1 tsp of Trader Joe's Nori Komi Furikake Japanese Multi-Purpose Seasoning.

Instructions to make Japanese Tuna Mayo Toast Pizza:

1. Pre-heat oven to 400°F..
2. Place bread slices on a baking pan..
3. Evenly spread mayo on each slice..
4. Drain oil from canned tuna and place tuna on each slice..
5. Sprinkle corn kernels on each slice..
6. Put shredded mozzarella cheese on each slice..
7. Sprinkle Trader Joe's Nori Komi Furikake Japanese Multi-Purpose Seasoning on each slice..
8. Put the baking pan in oven at 400°F to cook for10 minutes, or till the cheese on top melt..

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