Steps to Prepare Perfect split pea soup

split pea soup. This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. This is a wonderful, hearty split pea soup. Great for a fall or blustery winter day.

Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This filling, hearty soup is perfect for cold winter days. Pea soup or split pea soup is soup made typically from dried peas, such as the split pea.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, split pea soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. This is a wonderful, hearty split pea soup. Great for a fall or blustery winter day.

split pea soup is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. split pea soup is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook split pea soup using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make split pea soup:

1. {Get 2 of carrots.
2. {Make ready 2 piece of celery.
3. {Make ready 1 of onion.
4. {Get 1 piece of thick back bacon.
5. {Take 1 of smoked ham bone.
6. {Take 2 clove of garlic.
7. {Get 2 cup of split peas.
8. {Take of water.

It is, with variations, a part of the cuisine of many cultures. It is most often greyish-green or yellow in color depending on the regional variety of peas used; all are cultivars of Pisum sativum. Pea soup takes time to make, but mostly cooks unattended. You can start it on a weekend when you're around the house, early in the afternoon, and make enough for a few days' worth of leftovers.

Instructions to make split pea soup:

1. Dice onion, carrot, celery, bacon, garlic. Place in slow cooker or pot..
2. Let cook until onions are softened. Add bone, split peas and water to cover.
3. Simmer until the peas fall apart. Add more water as needed. Remove ham bone and serve. Garnish with fresh rosemary or thyme leaves..

Split Pea Soup is one of my favorite comfort meals. It's easy, inexpensive, delicious and GOOD FOR YOU! The Wolfe Pit shows you how to make a hearty pot of. It's soup weather, and split pea soup is one of my personal favorites! It's a humble soup, sure, but one that's bursting with flavor, thanks to the smoked ham hock that simmers away with the split peas.

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