Simple Way to Make Exotic Braised Chicken, Andouille Mushroom Cream Sauce served over Orecchiette Pasta for Diet Food

Braised Chicken,  Andouille Mushroom Cream Sauce served over Orecchiette Pasta,

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, braised chicken,  andouille mushroom cream sauce served over orecchiette pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Braised Chicken,  Andouille Mushroom Cream Sauce served over Orecchiette Pasta is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Braised Chicken,  Andouille Mushroom Cream Sauce served over Orecchiette Pasta is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have braised chicken,  andouille mushroom cream sauce served over orecchiette pasta using 23 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Braised Chicken,  Andouille Mushroom Cream Sauce served over Orecchiette Pasta:

1. {Take of egg.
2. {Prepare of milk.
3. {Get of each- 3 ounce chicken breast pieces.
4. {Take of flour.
5. {Make ready of each of salt,pepper,garlic,sage and Cajun seasoning.
6. {Prepare of oil.
7. {Make ready of pasta, fresh (We used Orecchiette pasta....your choice:).
8. {Take of butter.
9. {Prepare of flour.
10. {Prepare of chicken stock.
11. {Get of thyme.
12. {Make ready of sage.
13. {Get of heavy cream or half and half.
14. {Take of Crystal hot sauce.
15. {Take of Worcestershire sauce.
16. {Get of salt.
17. {Make ready of black pepper.
18. {Prepare of andouille sausage, sliced.
19. {Get of sliced mushrooms -- sliced.
20. {Make ready of cherry tomatoes- diced -- diced or quartered.
21. {Prepare of each scallions- whites only -- finely chopped.
22. {Make ready of parsley, chopped -- add to finish.
23. {Get of scallion greens -- add to finish.

Steps to make Braised Chicken,  Andouille Mushroom Cream Sauce served over Orecchiette Pasta:

1. Cook off the pasta per the directions and set aside..
2. Mix the egg and milk together to make an egg wash..
3. Dip the chicken into the egg wash and coat with the seasoned flour..
4. Place the 2 ounces of oil in a large saute pan and brown the chicken take out and reserve for later..
5. Melt the butter in a saucepan and add the flour and cook to make a blond roux 3 minutes on moderate heat..
6. Gradually add the stock to the roux, stirring constantly with a whisk to prevent lumps..
7. Bring to a boil and reduce to a simmer. Add the cream the Crystal hot sauce and Worcestershire sauce..
8. Simmer approximately 20 minutes..
9. Saute sliced andouille sausage,mushrooms, finely dice scallions and garlic for 2 minutes then add the diced tomatoes and saute for an additional 2 minutes. Season with thyme,sage salt, pepper..
10. Add the chicken and the sauce to the sauteed ingredients and simmer for 15 minutes. adjust seasonings as desired..
11. Take out the chicken and toss the pasta with the sauce and the parsley and scallion greens..

So that is going to wrap this up for this special food braised chicken,  andouille mushroom cream sauce served over orecchiette pasta recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!