Easy to Make Iconic Tiramisu’ in Glass (No Eggs) for Type of Food

Tiramisu’ in Glass (No Eggs).

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, tiramisu’ in glass (no eggs). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Tiramisu’ in Glass (No Eggs) is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Tiramisu’ in Glass (No Eggs) is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have tiramisu’ in glass (no eggs) using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tiramisu’ in Glass (No Eggs):

1. {Get 250 grams of mascarpone.
2. {Prepare 4 tablespoons of brown sugar.
3. {Make ready 30 of ladyfingers.
4. {Get 3 cups of coffee.
5. {Prepare of bitters cocoa.
6. {Make ready 1 shot of Ginja or other liquors.

Steps to make Tiramisu’ in Glass (No Eggs):

1. Whip mascarpone in sugar then add ginja until the mixture is thick and fluffy, mixing it well..
2. Quickly dip half of the ladyfingers coffee and place them in the bottom of 6 glasses..
3. Try to cover the entire base of the glass with the ladyfingers. Now divide half of the mascarpone cream into the glasses. Continue with a new layer of ladyfingers dipped in coffee and then finish with the remaining cream, dividing it into glasses..
4. A generous sprinkle of bitter cocoa and put the Tiramisu by the glass in the fridge until it's time to serve it to your guests or your family. Simple, fast, but above all delicious!.

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