Easiest Way to Prepare Original Spicy grilled fish for Lunch Recipe

Spicy grilled fish, Grilled fish fillet - Quick, spicy and delicious! Place fish in a zipper seal bag and pour liquid mixture over it. Spicy Grilled Fish With Vegetables (English Subtitles) this is the favored recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to prepare this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Whole fish is grilled with sauces made with Doubanjiang, garlic and Sichuan peppercorn. Then I recall my memory the taste and make my own version of spicy grilled fish. I promise that it is excellent.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy grilled fish. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy grilled fish is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Spicy grilled fish is something that I've loved my whole life. They're fine and they look fantastic.

Grilled fish fillet - Quick, spicy and delicious! Place fish in a zipper seal bag and pour liquid mixture over it. Spicy Grilled Fish With Vegetables (English Subtitles)

To begin with this recipe, we must prepare a few ingredients. You can have spicy grilled fish using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy grilled fish:

1. Make ready of Pamfret or any other whole fish.
2. Prepare of Dry Red chilli 8 and.
3. Take of Kashmiri red chilli 8 (soak both in 3tbs of vinegar).
4. Make ready 1 tsp of Turmaric powder.
5. Take 2 tbs of Ginger and garlic crushed.
6. Make ready 1 of Lime.
7. Prepare to taste of Salt.
8. Get 10 of Small onion.
9. Get of Curry leaves handful.
10. Take 2 tbs of Corn flour.
11. Prepare 4-5 tbs of Olive oil.
12. Make ready 1 tsp of Cumin.
13. Get 1 tsp of Fennel.
14. Take 1 tsp of Mustard.
15. Get of All the above 3 dry ingredients also soak with chilli.
16. Make ready of Spread french fries when you bake 2nd 25 min.
17. Make ready of Serve with mustard sauce and wine.

This Grilled Fish has all the indian flavours and spices make so yummy. Spicy Grilled Fish was requested by a lovely Instagram follower last week. I'd always wanted to put up a recipe but never been so keen as I'm really not into fish, however this is my go-to Spicy Grilled. Grilled fish is always great, and here's a delicious fiery lemon marinade for swordfish steaks to add to your View image.

Instructions to make Spicy grilled fish:

1. Clean the fish nicely and slit 3 to 4 cuts.
2. Grind the soaked ingredients as paste Apply the paste all over the fish, specially in the slit parts and inside stomach.
3. Grease baking tray, keep the fish cover with foil and cook for 15 min then uncover and cook for another 15min.

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